Ice Cream in a Bag!

Sydney saw a video on how to make ice cream in a bag so we gave it a try. It was tasty and fun. Here is the recipe if you are feeling tasty and fun.

1c. half and half, 1/2tsp vanilla, 2 Tbsp sugar. ice and 1/2c. salt. toppings.

Mix 1st three in small ziploc bag and zip it up ( I recommend a freezer bag because it's more durable) Fill a gallon size bag 1/2 way with ice put in salt. Put the small ziploc in the big ziploc (I double bagged the big ziploc) and shake for 5 minutes or until it's the consistency of frozen yogurt. Once it is the right consistency put the topping of your choice in and enjoy.

We had left over mini chocolate chips left over from our strawberry ladybugs so we added those and had chocolate chip ice cream. It didn't take it long to disappear!